Menus

ITRI Menu

STARTERS

BRUSCHETTA E PANE ALL`AGLIO £3.00
Traditional, authentic dishes from Southern Italy.
Tomato bruschetta and garlic bread.

ZUPPA DEL GIORNO £3.95
Fresh homemade soup of the day served with a slice of toasted bread.

TIMBALLO VEGETARIANO £4.95
Potatoes timball cooked with chives and tomatoes.
Served with red onion`s stew.

CARPACCIO DI FILETTO £5.95
Beef fillet carpaccio served on a bed of rocket, fresh radish and pine kernels.
Drizzled with chives and lemon vinaigrette.

GAMBERONI AL LARDO £5.95
Fresh pan fried king prawns rolled with “lardo di colonnata” (special cured fat)
and pan fried with olive oil, garlic, fresh cherry tomatoes and basil.
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ANTIPASTO ALL` ITALIANA £5.95
Italy is famous for its variety of cured meats.
A choice of some of the best Italian “affettati”.

MOZZARELLA IN CARROZZA £5.95
Freshly made mozzarella cheese breaded and deep fried.
Served with rocket and fresh cherry tomatoes.

MARE NEL PIATTO £6.95
The right dish for the seafood lovers! A fantastic selection of the freshest seafood available on the market, cooked with white wine, olive oil, garlic and flat parsley. Not-to-be-missed!

In Italy we use to eat pasta as a first course and then we have the main course.
Why don`t try that!

TAGLIATELLE ITRI £5.95
Egg pasta cooked in a fantastic sauce of red peppers and goat cheese. Try it!

PASTA FRESCA £5.95
Fresh homemade Ravioli stuffed with ricotta cheese, leeks and potatoes.
Served in a great simple sauce of butter and sage to appreciate the filling!

RAVIOLI AL POMODORO £5.95
Fresh homemade Ravioli stuffed with ricotta, mortadella and scamorza.
Cooked in a fresh cherry tomatoes and basil`s sauce.

MAIN COURSES

PASTA DISHES

PASTA SALSICCIA E FAGIOLI £8.95
Casarecce (twisted hard flour pasta) simply cooked with borlotti beans,
italian sausages, onions and olive oil.

LASAGNA DI CARNE £8.95
Traditional Italian dish made with layered pasta,
Bolognese sauce, besciamella, parmesan cheese, mozzarella and fresh basil.

ORECCHIETTE PISELLI E PANCETTA £8.95
Orecchiette pasta cooked with green peas, pancetta (Italian bacon),
onions and olive oil.

PASTA FRESCA £9.95
Fresh homemade Ravioli stuffed with ricotta cheese, leeks and potatoes.
Served in a great simple sauce of butter and sage to appreciate the filling!

RAVIOLI AL POMODORO £9.95
Fresh homemade Ravioli stuffed with ricotta, mortadella and scamorza.
Cooked in a fresh cherry tomatoes and basil`s sauce.

SPAGHETTI ASPARAGI E COZZE £9.95
Spaghetti cooked with mussels, wild asparagus, olive oil,
garlic and cherry tomatoes.

GNOCCHI CON CREMA DI CARCIOFI E GAMBERONI £9.95
Dumpling potatoes cooked with fresh king prawns,
artichoke cream, olive oil and garlic.

TAGLIATELLE ITRI £9.95
Egg pasta ( Tagliatelle ) cooked in a very tasty sauce made by fresh red peppers and goat cheese.
Lovely!

LINGUINE AI FRUTTI DI MARE £10.95
For whom like fish and pasta (so has an Italian side in himself) …. that`s it! Linguine pasta with sea food, cooked in sea food sauce made with extra virgin olive oil, white wine and garlic.
(Also available with risotto instead of linguine).

FISH DISHES

PESCESPADA COI PINOLI £12.95
Fresh swordfish steak, pan fried with olive oil, garlic, pine kernels,
fresh basil and topped with scamorza cheese.

SPIGOLA AL LIMONE £13.95
Fresh fillets of sea bass pan fried with leeks, olive oil and lemon.
Served with toasted almonds.

GAMBERONI PEPPINIELLO £13.95
Fresh king prawns cooked with brandy, butternut squash cream
and fresh cherry tomatoes.

MEAT DISHES

POLLO CAPOCOLLO £12.95
Free range chicken breast cooked with olive oil, garlic and white wine.
Topped with capocollo (Italian cured meat) and Belpaese cheese (soft cheese).

PORCHETTA £13.95
Pork belly carefully arranged with layers of meat, mixed herbs, fat and skin,
then rolled and roasted for six hours. Just great!

BISTECCA AL PEPE £14.95
Pan fried sirloin steak cooked with garlic, olive oil, French mustard,
black pepper grains and a touch of brandy.

BISTECCA ALLA PIZZAIOLA £14.95
Sirloin Steak cooked in a rich tomato sauce with olive oil,
garlic and oregano.

BISTECCA RUCOLA E PARMIGGIANO £14.95
Char grilled sirloin steak topped with rocket, parmesan shaves,
olive oil and balsamic vinegar. Served cut.

CARNI ALLA GRIGLIA (CHAR GRILLED MEATS)

Chicken £10.95
Pork £11.95
Sirloin steak (8oz) £14.95
Mix Meat £15.95

All the dishes come with potatoes and vegetables.

All our meats come from the best local butchery John Saunderson

VEGETARIAN

MELANZANA A SCARPONE starter £4.95 main course £8.95
Is an incredible simple version of stuffed aubergines: the aubergines flesh, cut out to turn the aubergine in a container and then re-used as a stuffing with the addition of mozzarella cheese and fresh basil.

OVA MBRIATORE starter £4.95 main course £8.95
Oven baked egg(s) in a pizzaiola sauce (tomato, garlic, olive oil, oregano and flat parsley).
Served with our home made toasted bread.

RISOTTO ALLA CREMA DI ZUCCA starter £5.95 main course £8.95
Fantastic risotto cooked with butternut squash, parmesan cheese
and crashed amaretti bisquits.

RISOTTO AI FUNGHI PORCINI starter £5.95 main course £9.95
Lovely Porcini mushroom risotto cooked in a white sauce.
Served with a touch of extra virgin olive oil.

PASTA E CAVOLI main course £8.95
Rigatoni pasta served with a sauce of fresh cauliflowers, garlic,
olive oil and finished with gorgonzola cheese.

PARMIGIANA DI MELANZANE main course £ 8.95
Layered baked dish of aubergines, rich tomato sauce, parmesan and mozzarella. Everything prepared with olive oil, garlic, salt, pepper and fresh basil.

SIDE DISHES

Funghi all’aglio Garlic Mushroom £2.95
Broccoli saltati Pan fried Broccoli with chilli £3.10
Saute’ di patate Sauté potatoes £3.10
Melanzane a funghetto Aubergines with tomatoes £2.95
Chips £3.00
Insalata verde Green salad £2.50
Insalata Mista Mixed salad £2.95

PIZZE

All the pizzas are made with our own dough and baked directly on the stone of the oven. We use the freshest ingredients available on the market, combining the great quality of local products with the Italian art of making pizza.

MARINARA
tomato sauce, garlic, oregano, olive oil £5.95

MARGHERITA
tomato sauce, mozzarella, fresh basil £6.50

INFERNO
tomato sauce, mozzarella, spicy pepperoni £7.30

QUATTRO STAGIONI
tomato sauce, mozzarella, ham, olives, mushroom, artichokes £8.50

QUATTRO FORMAGGI
tomato sauce , mozzarella, gorgonzola, goat cheese, scamorza cheese £8.50

CAMPAGNOLA
tomato sauce, mozzarella, goat cheese, aubergines, potatoes £8.50

PARMA HAM
tomato sauce, mozzarella, Parma ham, rocket £8.50

ITRI
tomato sauce, mozzarella, peppers, onion, pepperoni sausages £8.50

BOSCAIOLA
cherry tomatoes, buffalo mozzarella, porcini mushroom, rocket, parmesan £9.50

CALZONE
folded pizza with tomato sauce, mozzarella, pepperoni sausages, basil £7.95

ITRI CALZONE
folded pizza with tomato sauce, mozzarella, ham, mushroom, pepp. sausages £8.95

CHOOSE YOUR TOPPING

Mushroom
Peppers
Onions
Olives
Salami
Aubergines
Courgettes
Artichoke
Rocket
Goat cheese
Scamorza cheese
Pepperoni
Sausages
Ham
Chicken
Toppings are 80p each

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A little piece of Southern Italy and good earthy home cooking has been brought to Edinburgh. Even resident local Italians come here! Unlike any other Italian food chain or Anglicized Italian restaurant, the ingredients are all classically Italian and what’s available on a daily basis fresh from the greengrocer. Service friendly and genuine and good Italian and other wines to choose from too. A Taste of its own!
SM – foodie – Toptable

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